This is my view of our customers from the kitchen. We had no choice in the design of the wall that surrounded our work area. We would have preferred to have one of those glass enclosed deli refrigerators, where customers could see our products. We could have it loaded it with tempting cakes and pies, salads, etcetera. Incidentally, we offered fresh salads when we first opened, but we had to stop. The carnivores who live and work around the BBC greatly outnumber the far-and-few-between vegetarians who visited us. We actually use many of those spices pictured here in our soups and on our pizzas.